Dunk or let the board in stand in water.
How to care for bamboo cutting board olive oil.
Wipe off the water and let the board air dry.
Either spray it on than wipe or put some on a cloth wiping with the way the bamboo is placed.
Proper cleaning and washing.
Again use a clean cloth to apply the mineral oil over the entire surface of the board.
Keep it overnight and buff off excess oil so that your board doesn t feel damp.
The heat and water will warp and splinter the wood and void warranties from most manufacturers.
I m sure if you use your bamboo spoons or bowls after a while with regular use you would need to do the same.
Scarring from knives and the reaction to water and steam create nicks and microscopic cracks in cutting boards where bacteria can grow.
Wash and dry the cutting board immediately after each use.
While bamboo is naturally resistant to scarring and does not absorb water readily it is a fiber and does need minimal cleaning and care.
These oils will go rancid.
Add one teaspoon of bleach to one quart of water and flood the board.
Cleaning and oiling your board.
Other oils to use in order to revitalize the base substance you can apply mineral oil over the surface of your board twice a month pour a few drops of oil and spread it throughout a board using a soft piece of cloth.
The good news that that a diluted bleach solution is safe for you and your cutting board.
Building up a good seasoning with mineral oil takes more time but is less expensive.
I have spray olive oil and usual out of the bottle it doesn t matter both seemed the same.
You can also use mineral oil.
How to care for bamboo cutting boards.
The wood will absorb water and potentially warp.
As a cutting board touches your food substances that can turn rancid should be avoided.
To season a cutting board with mineral oil apply a layer let it sink in and repeat a few times until the board is thoroughly water resistant.
Put the board in the dishwasher.
To season put about cup of food grade mineral oil in a saucepan and warm it on the stove.
This will stain the.
Don t ever let your bamboo board soak in the sink or go into the dishwasher.
It is very dangerous as it is a process that yields a rank smell and unpleasant taste.
Olive oil corn oil and sunflower oil should be used to maintain a cutting board or butcher block.
You don t need it.
Rinse with hot water afterward and then towel try.
